CATERING NOW AVAILABLE
Egg, greens, pesto and Provolone on Farine+Four foccacia
THE CLASSIC BY GARDEN
Egg, greens, roasted eggplant, salsa rossa and Provolone on whole wheat ciabatta
THE CLASSIC BY SEA
Egg, greens, picklish, smoked salmon and spread on lemon herb ciabatta
THE CLASSIC BY LAND
Egg, greens, pesto, Provolone and prosciutto on lemon herb ciabatta
Your choice of the following on whole wheat ciabatta:
Seasonal roasted vegetables with Mozzarella OR bean spread and greens
House made egg salad prosciutto and greens on lemon herb ciabatta
Smoked salmon, greens, picklish and spread on lemon herb ciabatta
Assorted Orsi’s deli meats, Provolone, greens and pickled vegetables on Farine+Four
SEASONAL SOUP OF THE DAY
Cup or bowl
HOUSE MIXED GREENS
House vinagrette and roasted chickpeas
Add smoked salmon or proscuitto for $2.
SOUP AND SALAD PLATE
Seasonal soup of the day paired with the house mixed greens.
POLENTA BY GARDEN
Crispy polenta wedges with mixed greens, roasted eggplant and Mozzerella
(gluten free, vegetarian)
POLENTA BY SEA
Crispy polenta wedges with mixed greens, smoked salmon and picklish
POLENTA BY LAND
Crispy polenta wedges with mixed greens, prosciutto and Mozzarella
Do you have a small group activity or business meeting that needs catering? Cups Café provides catering options for up to 20 people. Seven day advance notice required.
MENU COMING SOON!
No More Empty Pots is excited for the opening of a second location - Cups Café at the Food Hub in Florence. The new café and Food Hub is scheduled to open in August 2019. Reserve your complimentary ticket for the opening by clicking the button below!